Today is National Pasta Day!

And to celebrate, I am giving you a few of TAOLB’s favorite pasta dishes all in one happy post. Happy Monday friends!

Pasta Carbonara

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*favorite dish I learned to make while living in Florence. Everyone who eats this dish LOVES it!

Summer Vegetable Pappardelle

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Made with lemon pepper pappardelle, this dish has a zesty lemon flavor!

Greek Stuffed Pasta Salad

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I like making these and then keeping them in a sealed tupperware for the week to eat for lunch.

No Fuss Chicken Spaghetti

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The ultimate in Chicken Spaghetti, mine is topped with bacon!!!

Stuffed Shells with Chicken Broccoli and Carrots

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Finally a pasta dish that is light! All you need are 1-2 shells.

Pasta Puttanescaputtanesca

Literally, this pasta is named after ‘women of the night’ in Italian…probably because the ingredients are cheap and easy. Haha!

Farfalle with Pumpkin and Sausage

Farfalle with Pumpkin and Sausage

A fantastic combination of flavors for this time of year.

Happy Pasta Day!

-ciao for now-

lauren

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